Boss Hodge launches private chef and catering service in Canton

By AI, Created 11:05 AM UTC, May 20, 2026, /AGP/ – Boss Hodge has opened in Canton with a private chef and catering business focused on custom menus for private parties and special events. The company is taking bookings for fall as it builds out a new food kitchen and expands into Northeast Ohio.

Why it matters: - Boss Hodge adds a new private dining and catering option in Northeast Ohio at a time when personalized event food services are in demand. - The company’s custom-menu approach is designed to give hosts more flexibility than standard catering packages.

What happened: - Boss Hodge announced the launch of its private chef and catering company in Canton, Ohio, along with a new website. - Executive Chef Bobby Hodge and Kristen Hodge founded the business. - Boss Hodge specializes in custom catering for private parties and special events. - The company is scheduling events beginning this fall. - Hosts can visit bosshodge.com to schedule an event.

The details: - Bobby Hodge built his culinary background across the Southeast, including many years in Charleston. - Boss Hodge highlights authentic South Carolina barbecue and southern cuisine. - Bobby Hodge said he wants to bring southern cuisine to Ohio in a unique way. - Kristen Hodge serves as event manager for Boss Hodge. - Kristen Hodge said the company will create a custom menu for each event instead of offering static menu choices. - Bobby and Kristen Hodge started Boss Hodge last year by catering private parties and special events for friends and family. - The couple recently purchased a building in Canton where the food kitchen will be built from the ground up. - Boss Hodge says it works with local farms and venues. - The company blends southern cuisines with Midwestern favorites for private homes and event venues across Northeast Ohio.

Between the lines: - Boss Hodge is positioning itself as a relationship-driven caterer rather than a volume-focused event company. - The focus on custom menus, local partnerships and familiar comfort food suggests an effort to stand out in a crowded catering market. - The Canton base gives Boss Hodge a physical anchor as it moves from small private events into a broader regional business.

What’s next: - Boss Hodge plans to open its Canton food kitchen after the building-out is complete. - The company will begin taking more event bookings this fall as it grows its private chef and catering calendar. - Boss Hodge is likely to lean on its website and social channels to promote availability and showcase events.